Papas Con Chile Y Limon

Papas con Chile y Limon is a flavorful and simple Mexican dish made with potatoes, chiles, and lime. It's a great way to add some zesty flavor to your meal, and it's easy to make! The best part is that it's a great dish for any time of the day – from breakfast to dinner.

Ingredients

• 4 potatoes, peeled and cut into cubes
• 1 onion, diced
• 3 cloves of garlic, minced
• 1 jalapeño pepper, seeded and diced
• 2 tablespoons of olive oil
• 1 teaspoon of cumin
• 1 teaspoon of chili powder
• 1 teaspoon of oregano
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 1/4 cup of fresh cilantro, chopped
• 2 limes, juiced

Instructions

1. Heat the olive oil in a large skillet over medium heat. Add the onion and jalapeño, and cook until softened, about 5 minutes.
2. Add the garlic, cumin, chili powder, oregano, salt, and pepper. Cook for 1 minute, stirring until fragrant.
3. Add the potatoes and stir to coat with the spices. Cook for 5 minutes, stirring occasionally.
4. Add 1/2 cup of water, cover the skillet, and reduce the heat to low. Simmer for 15 minutes, or until the potatoes are tender.
5. Remove the lid and add the cilantro and lime juice. Simmer for an additional 5 minutes.
6. Serve the papas con chile y limon warm with your favorite garnishes. Enjoy!

This dish is a great way to add some zesty flavor to your meal. The combination of potatoes, chiles, and lime is the perfect balance of salty, spicy, and tangy. The potatoes are cooked until tender, and the cilantro and lime juice give it a fresh finish. Plus, it's super easy to make! So why not give papas con chile y limon a try?