Rumchata Cheesecake Pudding Shots

RumChata Cheesecake Pudding Shots: The Perfect Dessert for Any Occasion

RumChata Cheesecake Pudding Shots are a delicious and easy-to-make dessert that can be enjoyed by everyone. Whether you’re looking for a quick snack or a sweet treat for a special occasion, this recipe is sure to please. With a base of creamy cheesecake pudding and a hint of RumChata liqueur, these pudding shots are sure to hit the spot.

What You Need To Make RumChata Cheesecake Pudding Shots

To make this delicious dessert, you will need the following ingredients:

• 1 package of cheesecake pudding mix
• 1 ½ cups of milk
• 3 tablespoons of RumChata liqueur
• Whipped cream (optional)
• Assorted toppings for garnish (optional)

Instructions for Making RumChata Cheesecake Pudding Shots

Step 1: Prepare the Pudding

In a medium bowl, combine the pudding mix, milk, and RumChata liqueur. Whisk until the mixture is smooth and creamy.

Step 2: Pour into Shot Glasses

Using a spoon, carefully pour the pudding mixture into shot glasses. Leave a little bit of room at the top for the topping.

Step 3: Refrigerate

Place the shot glasses in the refrigerator and allow the pudding to set for at least two hours.

Step 4: Add Toppings and Serve

Once the pudding has set, top with whipped cream and assorted toppings if desired. Serve and enjoy!

The Perfect Dessert for Any Occasion

RumChata Cheesecake Pudding Shots are the perfect dessert for any occasion. Not only are they easy to make and delicious, but they’re also a great way to add a little bit of fun and flavor to your next gathering. So, if you’re looking for a unique and tasty treat, give this recipe a try!